This is my own invention I must say and the only reason I am calling it a pot pie is because it is in a pot and it has a crust 😀 It is also one of my most delicious inventions. The good thing is that you can make it in any quantity you like…
Month: April 2018
French omelette and the best toast
French cooking and recipes have generated some of the most exquisite tasting dishes in the world. While the Italians cook for pleasure and don’t put too much worry in it, sometimes I feel that with french recipes you are constantly expected to deliver exact quantities to the gram, an exact amount of stirs or temperature…
Egg salad sandwich
One of the things that can make the work day more pleasant is lunch. Not only because it goes hand in hand with a break, but because of the oportunity of bringing something delicious and home made into the office, which will definitely bring your energy and positive outlook back. Here is an office lunch…
Cream cheese frosted cupcakes
Cupcakes are something we all love. I do not believe that I will ever meet a person who will tell me “I don’t like cupcakes”, it is like saying “Puppies aren’t adorable”! So once last month, when I was just recovering from some bad cold that put me in bed for couple of days I…
Homemade sushi
The sushi is one of those things that look really hard to make, but when you start doing it it turns out it is a real pleasure! The traditional Japanese sushi consists of rice (or shari) with vinegar, sugar and salt and raw fish. In time, however, it evolves and becomes incredibly diverse meal everywhere…
Caramel-walnut pie
Caramel is my enemy. I don’t know if it is because it scares me or because I don’t understand it. I think it is the latter. If I see a recipe that includes caramel, i know there will an extremely stressful moment in the cooking process, during which I will ask myself: Why am I…
Kristina's space 